Ethiopian Lentil Combo

Ethiopian Lentil Combo

Ethiopian vegan meal, ready to eat for home meal replacementWe combines two flavorful, traditionally spiced Ethiopian Vegan Lentil stews in one meal and paired them with  hearty brown rice/millet to complete this delicious ethnic dish. 

Ingudai – Earthy, fenugreek spiced Split Pea Stew with mushroom 

Yemi ser W’atRed Lentil Stew infused with cardamon and spices. 

  • Excellent Source of Dietary Fiber (17g) 61% (DV)   
  • Excellent Source of Protein (19g) & Iron 
  • Low Calorie, Low Saturated Fat (0.5g) & Cholesterol Free

OUR CLEAN INGREDIENTS: (Green split peas, onion, mushrooms, flax seeds, ginger, garlic, salt, spices) (Red Lentil, onions, tomato paste, ginger, garlic, parsley, spices, salt) (Brown Rice, Millet, Sunflower Oil, Salt, Spices)


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